Cooling is a technique of getting heat from objects. The food needs to be cooled so that it can be stored for a long time without deterioration. In the food industry, large warehouses are equipped with high-capacity cooling machines. Food-borne illnesses and poisonings that arise when hygiene rules are not followed during the storage of foodstuffs can negatively affect both public health and country's economy.

As ART Değişim, we regard it as a duty to support both healthy life and economy by providing the most suitable solutions to your needs with products which are environmentally friendly and extremely suitable for necessary conditions.

We are proud of serving only many provinces of Turkey with our project engineers, our production team, our installation team and most importantly after-sales technical service team who are experienced not only for the work we conduct, but also for the analysis of the products you want to store in cold storage rooms.