Cold Room Shelving Systems
However powerful your cold room’s performance, order, accessibility and hygiene inside can only be achieved with the right shelving systems.
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Cold Room Shelving Systems: Organised, Hygienic and Efficient Storage Solutions
However powerful your cold room’s performance, order, accessibility and hygiene inside can only be achieved with the right shelving systems. Cold room shelving systems are not just a storage solution; they are also critical for product safety, maintaining hygienic conditions, ensuring air circulation and making efficient use of storage capacity.
What Is Cold Room Shelving?
Cold room shelving systems are modular storage units made of stainless steel or special-alloy aluminium that can operate at temperatures as low as −40 °C. They are specially designed for food safety, easy cleaning and maximum use of space.
Areas of Use
- Meat, dairy and fish storage rooms
- Frozen food storage areas
- Blast freezing rooms
- Restaurant and hotel stores
- Pharmacy and laboratory cold stores
Advantages
- Space Efficiency Shelving systems that allow layered storage let you use the space in your cold room with maximum efficiency.
- Hygienic Storage Storing products off the floor maintains hygiene standards and makes cleaning easier.
- Product Safety Shelving systems minimise the risk of products toppling, being crushed or getting mixed up.
- Flexible Design Thanks to its modular structure, it can be shaped to your needs and easily expanded or rearranged.
- Air Flow Shelf spacing allows cold air to circulate in the room evenly and without interruption.
Points to Consider
- Shelf Type Selection The shelf type (grid, solid tray, etc.) should be chosen to suit the products being stored.
- Floor Contact For hygiene, shelves should not be in direct contact with the floor; systems with legs should be preferred.
- Load Capacity The load capacity of each shelf should be checked against the weight of the products to be placed on it.
What Does Our Company Offer?
- Project-based sizing and custom manufacturing
- Materials and design compliant with the food codex
- Consultancy on floor, panel and equipment layout integrated with the shelving system
With shelving systems designed specifically for your business, your cold rooms work in a more organised, more hygienic and more efficient way.
The first step to safe product storage is a smart layout.
Technical Specifications
- Material Stainless steel, anodised aluminium or galvanised coating
- Modular Structure Easy installation and expansion with a bolted / clip-in system
- Load Capacity Average load capacity of 120–250 kg per shelf
- Temperature Resistance Resistant down to −40 °C
- Hygienic Design Food-contact-compatible, easy-to-clean surfaces
- Air Circulation Grid / slatted structures designed not to block air flow between products
Get a quote for this product.
Tell us your dimensions, temperature requirements and intended use; our team will send you the most suitable system and a price.
Selected productCold Room Shelving Systems